About Where to Meat
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As the local pasture-raised livestock industry grows, this website keeps track of places where New Yorkers can purchase meat grown on local farms. In addition, it profiles the local farmers who raise animals humanely.
This website began as a Columbia University Graduate School of Journalism class project.
I am a professional cook and student reporter at Columbia University. I write about the local food industry. For more info on my background, you can check out my blog at www.foodiswhatido.com
Thanks for visiting the site.
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